Applications
Our barrier films are widely used in vacuum packaging of fresh meat, cured meats, cheese and seafood, as well as in modified atmosphere (MAP) packaging of coffee, nuts and ready meals. The EVOH/PA multilayer structure minimizes oxygen, moisture and aroma transmission, significantly extending shelf life. They are also preferred in medical packaging and for protecting corrosion-sensitive industrial products.
Product Features
- Superior oxygen barrier with 3-9 layer co-extruded EVOH/PA structure
- Suitable for vacuum and MAP (modified atmosphere) packaging, extending shelf life by up to 2-3 times
- High puncture and tear resistance; safe use with bone-in meat and sharp-edged products
- Full compatibility with thermoforming (deep-draw) and vertical/horizontal FFS packaging lines
- Compliant with FDA and EU food contact regulations, with a strong hermetic sealing layer
Technical Specifications
| Thickness: | 60-150 microns |
| Width: | 300-2000 mm |
| Layer Structure: | 3-9 layers (PA/EVOH/PE) |
| Oxygen Transmission Rate (OTR): | < 2 cc/m²·day (23°C, 0% RH) |
| Minimum Order: | 500 kg |